Dark circles are caused by kidney deficiency
Is dark circles a kidney deficiency?
Kidney deficiency is a Chinese medical term that refers to backache, cold limbs, soft legs, hyposexual function, tinnitus, oliguria in men, nocturnal emission, impotence, abnormal menstruation in women, thin amenorrhea in leucorrhea, etc.
Is the panda’s eye a kidney deficiency?
In fact, the simple dark circles are not pathological. Modern medicine believes that the human eyelid (eyelid) and its surrounding tissues are very thin. For example, after tiredness, insomnia, eyelid contraction and contraction can cause connective tissue blood vessels to congest, blood flow is impaired, and microcirculation disorders, So the eyes are dark.
If you have dark circles, you do n’t have to be afraid. You can take tonics freely. As long as you are happy and active, exercise and get enough sleep, at least 3-5 days, and at most 1-2 weeks, the dark circles will disappear at this time.
Dark circles are also often a sign of disease. According to modern medicine, when chronic diseases cause microcirculation disorders, dark circles will appear, and of course, there will be some complications, except for kidney deficiency, which usually involves the heart and liver.Any organs such as the spleen, lungs, etc. will show dark circles when they are sick.
Dark circles appear in patients with cirrhosis, renal failure, and aplastic anemia, thrombocytopenic purpura, etc.
Some endocrine syndrome disorders, such as hypothyroidism, adrenal insufficiency, and Cushing’s syndrome, can also cause dark circles.
Of course, for the average person, when there are dark circles and no other symptoms, and signs are accompanied, it is not kidney deficiency, nor is it a major illness, a serious illness, let alone superstition.
Dark circles are healthy “flares.” Dark circles under the eyes may be a sign of some gynecological diseases.
Traditional Chinese medicine believes that dysmenorrhea or irregular menstruation are usually caused by emotional instability, anxiety, stagnation of the liver, stagnation of the liver, and blood stasis, or caused by carelessness during the period and feeling cold and damp during menstruation.
If dark circles persist, it may be caused by dysmenorrhea or irregular menstruation.
Chinese medicine believes that women with functional uterine bleeding are also prone to dark circles.
Some chronic diseases can also cause dark circles.
Such as patients with chronic liver disease, especially those with abnormal liver function, dark circles are often difficult to subside.
Arteriosclerosis, menopausal syndrome, physical weakness after major illness, nephritis, renal failure, respiratory failure, aplastic anemia, thrombocytopenic purpura, hypothyroidism, Cushing’s syndrome, etc. can cause microcirculation disorders around the eye, leading toBlocking of blood stasis causes dark circles under the eyes.
If you get up in the morning and sneeze and runny nose, it will cause dark circles under the eyes due to increased blood flow in the sinus on the underside of the eyes.
Gastritis, chronic gastritis patients, if long-term digestion, absorption function is reduced, gastritis recurrent, dark circles will also increase.
In the spring, nourish the kidneys and eat more 4 black black fungus tonify the kidney to stop bleeding and nourishing qi. Black fungus has a sweet taste, which has the effects of nourishing qi and kidney, cooling blood and stopping bleeding.
It is commonly used in the treatment of complications such as leaking from cracking, hemorrhoid bleeding, hypertension, vascular sclerosis, physical weakness, constipation and the like.
Modern medical experiments show that it has the effect of reducing blood clots, so it is quite beneficial to patients with brain and cardiovascular disease.
Black fungus contains protein, trace amounts, sugars and calcium, phosphorus, iron and other minerals as well as carotene, vitamin B1, vitamin B2 and other nutrients.
Among them, especially the content of iron is particularly rich, which is 20 times higher than that of celery, which has the highest iron content in leafy vegetables; nearly 7 times higher than that of pork liver, which has the highest iron content in animal foods, so it is known as food.”Iron Champion”.
It contains a plant gum, which is a natural supplement that is especially beneficial to the human body.
Black fungus can be fried, burned, stewed, and stewed in the kitchen. It can be used as a main ingredient for cooking or as an ingredient in soups such as winter melon soup and chicken soup.
Black Bean Kidney Valley Black Bean is sweet and flat, with other shapes like kidneys, as well as kidney tonic, blood circulation, detoxification, and emollient effects. It is especially suitable for patients with kidney deficiency.The function of nourishing qi, nourishing kidney and nourishing stomach and nourishing blood.
The protein content of black beans is as high as 36% -40%, which is equivalent to 2 times that of meat, 3 times that of eggs, and 12 times that of milk; black beans contain 18 amino acids, especially 8 amino acids essential for the human body; black beans also contain 19 kinds of oilAcid, with an unsaturated fatty acid content of 80% and an absorption rate of more than 95%, in addition to meeting human needs for feces, it also has the effect of lowering blood cholesterol.
Black beans basically do not contain cholesterol, and contain only plant sterols. Plant sterols are not absorbed and used by the body, and they also inhibit the body’s absorption of plasma and reduce the cholesterol content in the blood.
Therefore, regular consumption of black beans can soften blood vessels, moisturize the skin, and delay aging.
It is especially beneficial for patients with hypertension and hypertension.
Heidou Xingping, sweetness; return to the spleen, kidney meridian; have swelling and lowering qi, moisturize the lungs and dry heat, promoting blood circulation and water, expelling wind and removing paralysis, replenishing blood and soothe the nerves, improving eyesight, strengthening the spleen, replenishing kidney and Yin, and detoxifying;Fullness of swelling, rheumatism, athlete’s foot, jaundice, swelling of the wind, paralysis of fractures, postpartum wind pain, dysentery, carbuncle and sore, can detoxify, control wind and heat to stop night sweats, ulcers and prolong life.
Black sesame tonifying kidney and qi, black sesame is flat and sweet, has the effect of nourishing the liver and kidney, moistening the internal organs, and has better effects on dizziness caused by insufficient liver and kidney essence and blood, white hair, hair loss, soft waist and knees, dry bowel and constipation.Dietetic health effects.
Black sesame contains a variety of essential amino acids in the human body, which can accelerate the metabolic function of the body with the participation of vitamin E and vitamin B1. Iron and vitamin E contained in black sesame are important components to prevent anemia, activate brain cells, and eliminate vascular endothelium;Most adults contained in black sesame are unsaturated fatty acids, which have the effect of prolonging life.
Black sesame has the effects of nourishing the liver and kidneys, moisturizing the five internal organs, replenishing strength, growing muscles, and filling the brain. It can be used to treat dizziness caused by insufficient liver and kidney essence and blood.Defectiveness of the five internal organs, dry skin and dry skin, dry bowel and constipation, etc., are well-known for their effectiveness in promoting beauty.
Seaweed, good material for nourishing kidney, described in traditional Chinese medicine, “Sweetness and sweetness; salty; cold; return to the lungs, spleen, bladder meridian” can treat phlegm soft and hard, Liyan, cough, nourish the heart and trouble, water and dampness, kidney deficiencyTinnitus and so on.
Laver is also highly regarded by western medicine: the edible implantation of phyllophytes in the genus Laver.
Laver is rich in nutrients, its protein content exceeds that of kelp, and it contains a large amount of carotene and riboflavin. It is known as a “nutrition treasure house”.
Laver has the function of softening and stiffening. Because it contains a certain amount of mannitol, it is a very strong diuretic and can be used as a supplementary food for the treatment of edema.The iodine content in laver is also very high. In ancient times, it was used to treat “big neck disease” caused by iodine deficiency, that is, “goiter”.